30 Assorted Cooking Books Collection April 29, 2021

30 Assorted Cooking Books Collection April 29, 2021

Assorted Cooking Books

So if you’ve ever thought of becoming a cook, a recipe developer, or a food writer, these books might just help you out as much as they continue to help me to this day.

Whether you’re after plant-based culinary adventures, the secrets of the sourdough or splendid barbeque recipes, this is where you find all our delicious cookbooks. From Nigella Lawson to Yotam Ottolenghi, and from Jamie Oliver to Mary Berry, explore the bestselling cookery and baking books from the biggest celebrity chefs, along with exciting new food writing. You can also travel the globe with our world food cookbooks and quench your thirst with a brilliant selection of drinks books.

EPUB is an e-book file format that uses the “.epub” file extension. The term is short for electronic publication and is sometimes styled ePub. EPUB is supported by many e-readers, and compatible software is available for most smartphones, tablets, and computers.

The Ultimate Healthy Dehydrator Cookbook by Pamela Ellgen

Assorted Cooking Books
B01G8K9RKY

Dehydrating is the perfect solution for those who want to make the most of their garden’s output, create unprocessed snacks, and prepare meals that cost dimes instead of dollars. The Ultimate Healthy Dehydrator Cookbook is the first book of its kind that shows how to affordably build a pantry full of dried foods and use them to make healthy dishes.

YearFormatLaunguageSize
2016.epubEnglish11 MB
Assorted Cooking Books

Unprocessed Cooking for a Processed Life by April Blomgren

Assorted Cooking Books
154818683X

Families are busy. Take out and delivery are always just a phone call away, but all these processed foods are making us sick. If you have a plan, shop the outside the aisles of the grocery store, and learn to modify your thinking a little, you can get your family on the road to a healthier life.

YearFormatLaunguageSize
2017.epubEnglish2 MB
Assorted Cooking Books

The Starving Artist Cookbook by Sara Zin

Assorted Cooking Books
B01DOF57KU

When life hands you lemons… paint them and then write down the recipes. Aspiring artist Sara Zin turned 30 and hit a wall. She was hungry—starving—to find meaning in her art. Plus, she really wanted a home-cooked meals. Zin didn’t know how to make them; she never learned how to cook.

YearFormatLaunguageSize
2016.epubEnglish57 MB
Assorted Cooking Books

The Spice Kitchen by Katie Luber, Sara Engram

Assorted Cooking Books
B004L2KQ8Y

The Spice Kitchen offers more than one hundred delicious recipes for using herbs and spices to add vibrant flavors to your food at breakfast, lunch, dinner, and any time in between.

YearFormatLaunguageSize
2009.epubEnglish9 MB
Assorted Cooking Books

The Marijuana Chef Cookbook by S. T. Oner

Assorted Cooking Books
B07DRDFC6X

Cooking with marijuana is an excellent opportunity for you to experience the different facets of taste your everyday meals can bring to your taste buds. “Marijuana Stoner Chef Cookbook; A Beginners Guide to Simple, Easy and Healthy Cannabis Recipes” is a book that will guide you on how to prepare mouth-watering delicacies with the magical powers of marijuana.

YearFormatLaunguageSize
2018.pdfEnglish76 MB
Assorted Cooking Books

The Modern Cocktail by Matt Whiley

Assorted Cooking Books
978-1911127239

Matt Whiley, AKA The Talented Mr Fox, traces the evolution of the modern bartender against the backdrop of cocktail history with this stylish cocktail recipe book.

YearFormatLaunguageSize
2017.epubEnglish20 MB
Assorted Cooking Books

Mediterranean Cookbook by Marie-Pierre Moine

Assorted Cooking Books
978-1465417619

Bringing together authentic recipes from Italy, Greece, Provence, northern Africa, and the Middle East, DK’s Mediterranean Cookbook gives cooks the necessary tools to recreate the flavors of the Mediterranean in their own homes.

YearFormatLaunguageSize
2014.pdfEnglish72 MB
Assorted Cooking Books

The Gut Health Cookbook by Sofia Antonsson

Assorted Cooking Books
B0846DDYKF

Fifty Easy, Delicious Green Meals to Balance Your Gut and Treat Gastrointestinal Issues What should you eat if you have a sensitive stomach or suffer from irritable bowel syndrome (IBS)? The answer lies in a low-FODMAP diet—one of the most effective methods there is for alleviating the symptoms of stomach disorders.

YearFormatLaunguageSize
2020.epubEnglish97 MB
Assorted Cooking Books

The Kamado Smoker and Grill Cookbook by Chris Grove

Assorted Cooking Books
B00LDYFIC2

First all-encompassing guide to the wildly popular egg-shaped ceramic cooker that’s blowing up the world of barbecue The ultimate in barbecuing tools, the kamado-style grill features a ceramic shell and charcoal pit that allows you to slow roast, smoke, and grill meats to perfection.

YearFormatLaunguageSize
2014.epubEnglish21 MB
Assorted Cooking Books

The Family Table Slow Cooker by Dominique DeVito

Assorted Cooking Books
B07BLNQVJR

The Slow Cooker is now middle aged! Invented in 1950, the Slow Cooker has been popular in the early 1970s. The miracle appliance was the perfect compliment to the busy modern life style, but considered a backwater to the world of fine food.

YearFormatLaunguageSize
2018.epubEnglish34 MB
Assorted Cooking Books

The Big 15 Paleo Cookbook by Megan Flynn Peterson

Assorted Cooking Books
1623157692

You don’t have to be on a paleo diet to enjoy the recipes in The Big 15 Paleo Cookbook—you just have to enjoy eating real, healthy food. Though if you do follow a paleo diet, you’ll really enjoy this book. I love that all of the recipes contain whole ingredients and are easy to prepare, with variations to suit your taste buds.

YearFormatLaunguageSize
2016.epubEnglish5 MB
Assorted Cooking Books

The Best Quick Breads by Beth Hensperger

Assorted Cooking Books
B009UQ7MH4

Take the 100 best recipes from the author’s classic (but out-of-print) The Art of Quick Breads, stir in 50 scrumptiously brand-new creations, and you have enough terrific quick breads to last a lifetime. Whether its Honey Lemon Cream Scones, a Brand-Glazed Zucchini Bread, or a Fresh Apricot Gingerbread, this is a deliciously soul-satisfying collection of treats.

YearFormatLaunguageSize
2000.epubEnglish21 MB
Assorted Cooking Books

Super Loaves and Simple Treats by Melissa Sharp

Assorted Cooking Books
0525533761

A game-changing collection of spectacular baking recipes that harness the power of sourdough starters and adaptogenic herbs to promote gut health and wellness. In this revolutionary new baking book, Melissa Sharp, the owner of Oxford’s hit bake shop Modern Baker, reveals the secrets behind their positively-good-for-you breads, buns, cakes, cookies, and more.

YearFormatLaunguageSize
2017.epubEnglish79 MB
Assorted Cooking Books

My Master Recipes by Patricia Wells

Assorted Cooking Books
B01N05WN46

Famed bestselling cookbook author Patricia Wells creates a blueprint for success in the kitchen with this superb collection of recipes drawn from her cooking schools in France—the perfect successor to Julia Child’s classic The Way to Cook. At her cooking schools in Paris and Provence, Patricia Wells’s students leave with more confidence in the kitchen than they ever experienced before.

YearFormatLaunguageSize
2017.epubEnglish9 MB
Assorted Cooking Books

Mexican Ice Cream by Fany Gerson

Assorted Cooking Books
B01JEMRMEQ

A collection of 60+ flavor-packed recipes for ice creams and frozen treats rooted in Mexico’s rich and revered ice cream traditions. This new offering from the incredibly popular baker and sweets maker Fany Gerson, the powerhouse behind Brooklyn’s La Newyorkina and Dough, showcases the incredibly diverse flavors of Mexican ice cream while exploring the cultural aspects of preparing and consuming ice cream in Mexico.

YearFormatLaunguageSize
2017.epubEnglish88 MB
Assorted Cooking Books

Midweek Madness by April Blomgren

Assorted Cooking Books
1521763690

I do not know about you, but my week’s schedule quickly gets very hectic. I don’t always have time to sit down and think out meals more thoroughly. So I prepared a cook book with 30 nutritious and easy to follow recipes to keep you and your family satisfied during those busy times. Let’s Get Cooking!

YearFormatLaunguageSize
2017.epubEnglish2 MB
Assorted Cooking Books

Let’s Cook French by April Blomgren

Assorted Cooking Books
1548186554

French cooking is world-renowned and so easy to learn. Most dishes are remarkably simple to prepare, and the French sauces are divine. With just a few fresh ingredients, you can make a five-star meal in minutes. The secret is in those wonderful sauces that top so many French dishes.

YearFormatLaunguageSize
2017.epubEnglish3 MB
Assorted Cooking Books

How to Drink Like a Spy by Albert W. A. Schmid

Assorted Cooking Books
1684350905

Most of us will never live the life of an international spy, but that doesn’t mean that we can drink like one! Just about everyone knows James Bond’s classic martini order, “shaken, not stirred”, but here you will discover new favorites from beloved novels like those by Ian Fleming and Tom Clancy and big screen blockbusters like the Jason Bourne movies, Argo, Austin Powers, and Steven Spielberg’s Bridge of Spies. Mixology expert Albert W. A. Schmid provides step-by-step instructions on setting up and stocking a bar worthy of 007 and pouring the drinks to match.

YearFormatLaunguageSize
2019.pdfEnglish2 MB
Assorted Cooking Books

How to Drink Like a Mobster by Albert W. A. Schmid

B07GDBCVTJ

From John Dillinger’s Gin Fizz to Al Capone’s Templeton Rye, mobsters loved their liquor—as well as the millions that bootlegging and speakeasies made them during the Prohibition. In a time when any giggle juice could land you in the hoosegow, mobsters had their own ways of making sure the gin mill never ran dry and the drinks kept flowing.

YearFormatLaunguageSize
2018.pdfEnglish5 MB

Gardening to Eat by Becky Dickinson

1526757206

Embrace a plant-based lifestyle all the way from seed to plate. This inspiring and informative book takes the mystery out of gardening and reveals how to grow an array of fruits and vegetables using simple, organic techniques.

YearFormatLaunguageSize
2021.epubEnglish20 MB

Food for the Soul by Lucy Lord

0008421080

Reclaim your time, your kitchen, and your tastebuds with over 80 delicious recipes to feed your soul! Whether you have 15 minutes or an hour to spare, this gorgeous debut cookbook from Lucy Lord will reignite your love for cooking, help you get creative in the kitchen, and redefine your relationship with food.

YearFormatLaunguageSize
2021.epubEnglish41 MB

Everything Whole Foods Cookbook by Rachel Rappaport

Assorted Cooking Books
B007L7M4UO

Want to improve your health, prevent illnesses, and achieve and maintain a healthy body weight? Whole foods are the answer! This comprehensive cookbook incorporates an incredible variety of nourishing foods and recipes—you’ll decrease inflammation, fend off disease, and increase energy, all without excess sugar, fat, and artificial additives.

YearFormatLaunguageSize
2012.epubEnglish3 MB

Delicious Sauces and Rubs by Daniel Hall

N/A

This E-book is all about contemporary and traditional sauces and rubs that will introduce you to the taste of all worldwide used sauces and rubs.

YearFormatLaunguageSize
N/A.epubEnglish2 MB

Cook It Quick by Gooseberry Patch

Assorted Cooking Books
B01GSS6FL0

Best known for their collection of family-friendly, community-style cookbooks. Each Gooseberry Patch cookbook is created with today’s time-strapped, budget-conscious families in mind and filled with recipes shared by cooks all across the country.

YearFormatLaunguageSize
2016.epubEnglish52 MB

Dim Sum Cookbook by Martha Stone

1975740734

If you love Chinese cuisine, you will definitely love Dim Sum. The term Dim Sum was traditionally used in Chinese cooking to refer to bite sized foods served in small steamer baskets, generally at tea time or brunch. Today Dim Sum is offered to the general public all over the world for top dollar in restaurants. This Dim Sum Cookbook that will teach you 30 easy and affordable, popular Dim Sum recipes that can be made in your kitchen at home.

YearFormatLaunguageSize
2017.epubEnglish2 MB

Colonial Food by Ann Chandonnet

Assorted Cooking Books
9780747813798

Of the one hundred Pilgrims who settled at Plymouth in 1620, nearly half had died within months of hardship, starvation or disease. One of the colony’s most urgent challenges was to find ways to grow and prepare food in the harsh, unfamiliar climate of the New World.

YearFormatLaunguageSize
2013.epubEnglish14 MB

Beginner’s Guide to Preserving by Delilah Snell

Assorted Cooking Books
N/A

Whether you’re a gardener, a hunter, or just a curious home cook, preserving food can be a practical way to produce a wide range of delicious flavors—from sweet and summery strawberry jam to spicy kimchi and savory smoked bacon.

YearFormatLaunguageSize
N/A.pdfEnglish5 MB

Black Smoke by Adrian Miller

Assorted Cooking Books
B08HJ6MDVK

Across America, the pure love and popularity of barbecue cookery have gone through the roof. Prepared in one regional style or another, in the South and beyond, barbecue is one of the nation’s most distinctive culinary arts. And people aren’t just eating it; they’re also reading books and articles and watching TV shows about it.

YearFormatLaunguageSize
2021.pdfEnglish12 MB

Chowgirls Killer Party Food by Heidi Andermack

Assorted Cooking Books
B01LWO83MV

With an eye for style and appreciation for seasonal ingredients, the proprietors of Chowgirls Killer Catering, one of the Midwest’s leading catering companies, share their inspired ideas for delicious appetizers, small plates, and cocktails that are perfect for home entertaining.

YearFormatLaunguageSize
2016.epubEnglish22 MB

Big Book of Vegetarian Recipes by Rachel Rappaport

Assorted Cooking Books
B00G8OIFOU

Delicious vegetarian recipes your whole family will love! With The Big Book of Vegetarian Recipes, you can create hundreds of healthy and delicious meals knowing that each one is not only meatless, but also packed with flavorful, nutrient-rich ingredients that will satisfy your entire family.

YearFormatLaunguageSize
2014.epubEnglish586 KB
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